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April 29, 2007 - Urumqi, China

Naan Oven I

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Naan Oven I

In the Uygyur area of Urumqi the Naan ovens steam around the clock. At the bottom of a large steel cauldron a pile of coals. Stcuk to the sides of this are the newly rolled naan. The bowl of water beside the oven is used to sprinkle on water occasionally.